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Mastering The Art of French Cooking, Volume One (1) (Vol 1)
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Manufacturer Alfred A. Knopf
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Release Date
10/16/2001
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ISBN-13
9780375413407
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ISBN
0375413405
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Edition
40 Anv Rei
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Binding
Hardcover
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Author(s)
Julia Child
Louisette Bertholle
Simone Beck
Julia Child, Louisette Bertholle, Simone Beck
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