Nutrition and Feeding of Poultry (From Larbier and LeClercq's Nutrition Et Alimentation Des Vo) - M. Larbier, Hardcover

Nottingham University Press

Release Date 1/1/1994
ISBN-13 9781897676523 | 978-1-897676-52-3
ISBN 1897676522 | 1-897676-52-2
Format Hardcover
Author(s) M. Larbier
Presenting current information on the nutrition and feeding of poultry, this practical discussion will be valuable to higher education academic staff, students, and technical personnel.

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