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9780866123440

Management of Food And Beverage Operations - Ninemeier, Jack D., Paperback

Educational Inst of the Amer Hotel
  • ISBN-13   9780866123440 | 978-0-86612-344-0
  • ISBN   086612344X | 0-86612-344-X
  • Format   Paperback
  • Author(s)   Ninemeier, Jack D.
  • Pages: 398, Edition: 5, Paperback, Educational Inst of the Amer Hotel
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