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Author
Agnes F. Vandome (Editor)
Amelie Desroches
art Culinaire
Boi, Elena
BOURRIAUD NICOLAS
Campet Tiphaine
Collectif
Cracknell, H. L.
Deshmukh, Anjali
DuBois, Camille
Franz Mitterer
Frederic P. Miller (Editor)
GAINES, Anna
John McBrewster (Editor)
Lin, Mei
Manfred Hofler
Mitterer, Franz (Publisher)
Moreau, Nathalie-Amélie
Color
Edition
Format
Manufacturer
Alphascript
Anjali Deshmukh
Art Culinaire
Camille Dubois
Culinaire
Culinaire, Inc.; Issue 78
Elena Boi
Ensba
Fb &c
Flammarion
Independently Published
Ingram
Mayflower
Mei Lin
Presses Academiques Francophones
Price Range
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Product Name
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Manufacturer
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ISBN-13
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9782840564065 |
ISBN
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2840564068 |
Author(s)
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BOURRIAUD NICOLAS |
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ENSBA
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Culinaire, Inc.; Issue 78,
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Culinaire Inc.
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Art Culinaire
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ISBN-13
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9782082000109 |
ISBN
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2082000109 |
Author(s)
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Collectif |
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FLAMMARION
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Art Culinaire
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ISBN-13
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9781332568420 |
ISBN
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1332568424 |
Author(s)
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Amelie Desroches |
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FB &c Ltd
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Release Date
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10/1/1996 |
ISBN-13
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9780785994947 |
ISBN
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0785994947 |
Author(s)
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Manfred Hofler |
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