Stainless Steel Dumpling Steamer (3-tiered), Stainless Steel Steam Pot Cookware with Lid for Vegetable, Dumpling, Stock, Sauce, Food, Stainless Steel Cookware Set - OrganicClub, 451280

• UPC   689860943216
• Made in Turkey Fill / Material stainless steel 18/10 Capacity 1.4 gal (5.3 L) Diameter 11" (28 cm) Additional Information 3-tiered 3-layer capsule base Suitable for induction stove Weight Gross: 11.55 lbs (5.24 kg) Care & Use Dishwasher safe This dumpling steamer is made to prepare perfectly steamed oriental dumplings ("manty"), but can be used to cook every possible steamed dish imaginable! The steamer is constructed in the shape of a large pot, divided inside into two compartments. Water for making steam is poured into the lower compartment, while food is placed into the 3-tiered upper compartment. Steam your dumplings and other food to perfection every time with this steamer! The Dumpling Steamer has a strong 3-layer capsule base. Capsule base provides fast heating and even heat distribution. Products do not burn and retain their taste. Another important advantage of the cookware with the multi–layered capsule base is that it has improved heat retention. Made of 18/10 stainless steel. The carefully polished exterior surface retains its shine for a long time. Stainless steel products are strong, durable. While using stainless steel you can be 100% sure that it will serve you for many years. Stainless steel is recognized among the most suitable surfaces for cooking and processing food. High-quality stainless steel does not react with food, salts, hot oil. The material does not have pores or cracks, preventing the is easy to clean. Design – The lightweight and shiny stainless steel surface gives the products a modern and beautiful look.