Plant Gift 100% Pure Brown Rice Powder 100G/3.25oz 糙米粉, Non-GMO Powder, No Filler, No additives, Natural Brown Rice Flour, Best Flavor for Drinks, Adds Flavor and Taste

• 🌾🌾1. Brown rice flour is a type of flour made from milling brown rice. 🌾🌾2. It can be used to make a variety of foods such as noodles, cakes, and bread. 🌾🌾3. Brown rice flour contains more nutrients than white rice flour including fiber and B vitamins. 🌾🌾4. It has a slightly nuttier and earthier flavor compared to white rice flour. 🌾🌾5. Brown rice flour can be used as a gluten-free alternative for baking. 🌾🌾6. It is commonly used in Asian cuisine for making rice noodles and dumplings. 🌾🌾7. Brown rice flour can also be used to create a roux for sauces and gravies. 🌾🌾8. Brown rice flour can be mixed with other gluten-free flours such as almond or coconut flour to enhance the flavor and texture of baked goods. 🌾🌾9. Brown rice flour can be added to smoothies or shakes to increase the nutritional value and add a subtle nutty taste.