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WYDDDARY 5L Multi-functional Health Fermentation Pot Black Garlic Fermenter Automatic Intelligent Fermenter for Yogurt Natto Sweet Rice Wine Fruit Vinegar 110V - CD024038
WYDDDARY CD024038
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UPC
198462073943
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5L Capacity: This multifunctional healthy fermenter features a double-layer cage garlic rack, large capacity. Good air circulation, clean surface after use, easy to clean High-quality Material: This black garlic fermentation pot is made of food grade 304 stainless steel independent liner, easy to take out clean, uniform temperature, good fermentation effect Adjustable: After selecting the fermentation function, the fermentation time and temperature can be adjusted. The Fermentation Time(Adjustable): 1-9 Days (24-216 Hours). The Fermentation Temperature(Adjustable): 68-194°F/20-90℃ Safe and Stable: Power control using precision integrated circuits, product performance and stability, long life, the use of more secure. The black garlic fermentation pot has a power off memory function, during the fermentation process, if the power is cut off halfway, the machine will stop working. After the power is restored, the machine will continue working automatically Versatile Use: This multifunctional pot can be used to make black garlic, yogurt, natto, fruit vinegar and many other foods to meet your different needs for food, Weight: 9.0 pounds, Manufacturer: WYDDDARY
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