Z Natural Foods Organic Ginger Root Powder - Great for Tea, Juice, Smoothie, Cooking or Baking Recipes - Ground Superfood Spice Supplement - Raw, Non GMO, Gluten Free, Vegan, Kosher - 1 lb

• UPC   616983440193
• ORGANIC GINGER - Ginger not only provides a delicious taste to recipes and drinks, it also possesses numerous beneficial properties including antioxidant effects and may support a healthy inflammation response. Ginger root has been mentioned in ancient Chinese, Indian and Middle Eastern writings where it has long been prized for its aromatic, culinary and medicinal properties. AROMATIC & FLAVORFUL - Ginger is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain. This invigorating herb is warming to the system. It’s one of very few foods actually worthy of the name superfood. HELP DIGESTION - Ginger does good for a bad stomach. Historically, ginger has a long tradition of being very effective in possibly supporting a healthy gastrointestinal tract. Ginger is regarded as a substance which relaxes and soothes the intestinal tract. It is well known to support the body through motion sickness, nausea, and indigestion. Ginger has been well researched and many of its traditional uses have been confirmed by modern scientific research. GREAT FOR DRINKS & RECIPES - Ginger can be used fresh, dried, powdered, or as a juice. Ginger powder is a very common ingredient to flavor foods as it provides a unique taste that other herbs and spices cannot match. HOW TO MAKE GINGER TINCTURE - You will need 3 items (mason jar with cover, the herb/herbs of your choice, liquid for extracting). The extracting liquid can be alcohol, alcohol/ water combo, vinegar or vegetable glycerin. Take the product and fill the jar ¾ full with ginger powder, add the liquid of your choice and close the jar. Then shake the jar so everything is well mixed. Give the jar a good 5-minute shake, several times a day. After 15 to 30 days strain and bottle in glass tincture jars.